Perform a variety of temporary and full-time food preparation duties other than cooking such as preparing cold foods and shellfish, slicing meat and brewing coffee or tea.
Duties also include preparing food orders for guests, preparing food for the restaurant, general cleaning and sanitation of food preparation and dish cleaning areas.
Some dishwashing required at times.
Work schedule can vary and can include evening and weekend hours.
Work performed any day of the week from Monday through Sunday.
Days off vary.
Shifts are 8:00am-4:00pm OR 3:00pm-11:00pm
